On the 2nd day of our Niigata Tour (Feb 17 – 21, 2014), Miyao-san will be guiding us through the beautiful Fukushima-gata slough where he grows sake rice in the summer. During the snow season, the vast plains become home for migrating swans.
Meet Miyao-san in the video! He and his family believe in sustainable organic farming.
Also, the French and sake dinner pairing at historic Imayo Tsukasa brewery gives you an idea what our evening will be like on the 2nd day.